Ora Wine Project was born during a convivial aperitif in the stunning lanscape of Cison di Valmarino’s Castelbrando, facing on Prosecco Superiore DOCG production area, in a fresh late summer afternoon of 2010. The idea of facing on wine world with an innovative and dynamic approach, united the young founders Mattia and Elia , born in the Prosecco Superiore cradle, and keen to promote their own territory with a brand that can best represent them.


The very first Ora Wine Label to be presented on Domestic and International markets could only have been a Prosecco Superiore DOCG in the traditional Brut and Extra Dry versions. Once the Sparkling Wines range was enriched with more than 7 versions, each characterized by a specific identity, the attention for our clients brought us to enlarge our Portfolio, that nowadays includes some of the most representative Italian Wine Varietals such as Pinot Grigio, Merlot, Cabernet, Montepulciano D’Abruzzo and others.


In between the wonderfull Dolomites peaks and the unique City of Venice, along the Piave River extends the famous Conegliano-Valdobbiadene Prosecco Superiore production area. This terroirs give birth to Glera, an aromatic grape used for the production of Prosecco. The traditional techniques of the local viticolture like the handmade harvest and the careful selection of the better grapes perfectly merge the most recent tecnologies used during the vinification process used for the ‘charmat’ method.

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